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| Pretty jars of chocolate sponge cake mix ready to give as gifts ~ |
Ingredients:
1 box angel food cake mix**
1 box chocolate cake mix
1 (12 ounce) bag mini chocolate chips
Cake Mix Instructions:
Pour the two boxes of cake mix into a large bowl and whisk or stir together until combined. Add the chocolate chips and stir. Store in an airtight container or divide into gift jars. Makes about 3 3/4 cups of mix, which is enough to make 36 mug cakes.
Cake Preparation:
Add 3 tablespoons of cake mix to a coffee mug or ramekin. Add 2 tablespoons of water. Stir until well blended. Heat in a microwave oven for 1 minute. Makes 1 serving of instant chocolate sponge cake.
The cake can be gently loosened and removed to a plate with a small silicone spatula, but it is fine to eat right from the mug or ramekin! If desired, garnish with ice cream, chocolate syrup, chocolate chips, fruit or whipped cream.
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| One serving topped with whipped cream, chocolate syrup & chocolate chips. |
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| **One of the cake mixes must be Angel Food. I used a chocolate fudge mix, but you can add any flavor mix that you prefer. Lemon would be a good choice (omit the chocolate chips). |
Notes: This is a very inexpensive and quick mix to prepare and keep on hand for personal use. Kids love it and can help make the mix for gift giving. People who have busy schedules or don't bake will appreciate receiving containers of this mix with instructions. Teachers, students who reside in dorm rooms, and others who have access to a microwave oven at work all appreciate a snack that can be mixed and cooked in just 2 minutes❣️
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