Blueberry Muffins ~ An Optavia Sweet Blueberry Biscuit Mix Hack

These muffins are light & tasty❣

 Ingredients:

coconut oil cooking spray

6 envelopes Optavia Sweet Blueberry Biscuit Mix

1/2 teaspoon baking powder

1 cup cold or room temperature water

2 egg whites

Method:

Preheat oven to 350*. Very lightly grease 12 small muffin cups with the coconut oil and set aside. 

Add the contents of the envelopes of mix to a medium/large bowl. Add the baking powder, water and egg whites. Stir just until all of the ingredients are mixed.

Divide the batter evenly between the 12 muffin cups. Bake for 16 minutes. (An inserted in the center of a muffin should come out clean.) Remove from oven and place the muffin pan on a rack to cool for 10 minutes. 

Remove the muffins from the pan and allow to finish cooling. Makes six 2 muffin servings. Store in an airtight container in the refrigerator.

Each serving of  2 muffins equals: 1 fueling, 4/25 of a condiment & 1/50 leaner (So basically 1 fueling & a partial snack) 😀

Notes:

I usually waffle my fuelings, but baking this fueling as muffins greatly improves the texture and taste❣

If desired, 6 larger muffins can be made ~ just increase the cooking time to 20 minutes.