Delicious Chocolate Decadence Cookies

Incredible & Elegant cookies with three
types of chocolate & macadamia nuts.

 Ingredients:

parchment paper

16 ounces of semi sweet chocolate chips

1 1/2 cups brown sugar, packed

1/2 cup (1/2 stick) butter, softened

4 eggs

2 teaspoons pure vanilla extract

1 cup all purpose flour

1/2 teaspoon baking powder

10 ounces white chocolate chips

1o ounces dark chocolate chips

2 - 3 cups macadamia nuts

Method:

Preheat oven to 350*. Line cookie sheets with parchment paper. Place the semi sweet chocolate chips in a glass microwaveable bowl. Heat for 2 minutes. Stir until melted and smooth. Whisk in the the sugar, butter, eggs and vanilla. Sift the flour and baking powder and then stir into the melted chocolate mixture. Stir in the white & dark chocolate chips and the nuts. Drop rounded tablespoons of cookie dough 2 inches apart onto the prepared cookie sheets. Bake for 10 to 12 minutes or until the cookies are set. Cool for 5 minutes on the baking sheet and then transfer to a wire rack to finish cooling completely. Store cooled cookies in an airtight container. Makes 6 dozen large cookies.

Notes: I was inspired to create this cookie by a recipe called "Death By Chocolate". I made some changes to the original recipe and changed the name, because these cookies truly are decadent and I don't want my baked goods to kill anyone!